Award-winning Chef Matthew Karp brings fifteen years of restaurant kitchens and Michelin-trained hands to your wedding, your office, and your table at home.
These are plates we have made for Westchester hosts. Everything is prepared by our own kitchen, plated with care, and finished the way you would want it for your own guests.
You tell us about the event, we handle the food. No guesswork, and a clear quote before you decide.
Share the date, the headcount, and the vibe. Send it by email or through the form below, whatever is easier.
Chef Matt builds a menu with you and sends a clear, itemized quote. Tastings for weddings and larger events.
Our team sets up, cooks on-site, serves your guests, and cleans up. You get to enjoy your own party.
Chef Matthew Karp trained in Michelin-starred kitchens in France, Italy, and London, then ran the PLATES restaurant in Larchmont for fifteen years. That kitchen is now at your event.
Send a few details and Chef Matt replies the same day with ideas and a quote. No obligation, and everything over email.
Not a mockup or a slideshow. Every page here works. The morning you say yes, we move it onto your own domain within days, keep your phone number and reviews, and hand you the keys.
Right now your site hides your 4.8 rating, hides your pricing, and sends corporate orders to a third party that takes a cut. This one leads with your reviews, your chef, and one clear way to book you directly.
You only pay if you love it. Built for you first, free for 7 days.
Book my $3,500 rate